CHICKEN SPAGHETTI


HOW TO MAKE CHICKEN SPAGHETTI

We love that this recipe is simple and quick. I also love that we always have these ingredients on hand all the time, which totally helps this busy mama. I’m thinking it would be easy to turn this into an easy skillet recipe instead of baking it, but either way you do it, I have a feeling you’ll love the recipe.
PASTA. To make it, cook pasta according to package directions and drain.
MIX. Then, mix together cooked pasta, diced chicken (for all the info you need for baked chicken GO HERE), cream of chicken soup, salsa, sour cream, taco seasoning, and 1 ½ cup of your cheese. Stir to combine.
BAKE. Pour into a 9×13 sprayed baking dish. Top with 1/2 cup cheese and chopped cilantro. Cover with foil and cook in the oven for 25 minutes or until cheese begins to bubble.

IN THE CROCKPOT

Making chicken spaghetti in the crock pot is easy! You can even cook the chicken along with the rest of the ingredients instead of starting with cooked chicken.
  1. Combine uncooked chicken, cream of chicken soup, salsa, sour cream, 1 cup of the cheese, and taco seasoning in the crockpot.
  2. Cover and cook for 3-4 hours on high until the chicken is cooked through.
  3. Cook your spaghetti noodles.
  4. Pour in the cooked spaghetti noodles and remaining cheese.
  5. Toss everything together in the crockpot to mix and melt cheese.
  6. Cook for another 20-30 min on low and serve.
Either way you make it, it’s sure to be a hit!

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